Our milk is “Just as it comes from the cow!” Whole and non-homogenized. Our milk will settle and produce a natural cream line. This cream can be shaken back into the milk or skimmed off to utilize as cream.
Vat Pasteurized, also known as batch pasteurized. Heating the milk longer at a lower temperature than “Ultra pasteurized” helps retain a high percentage of the milk’s natural enzymes, beneficial bacteria, health benefits and flavor.
With less processing the butterfat content can vary throughout the year, just as it does from the cow. Cows’ Butterfat content naturally varies depending on their stage of lactation, feed intake and genetics. Our whole milk should average around 4.2% Butterfat for the year (the standard to be called “whole” is 3.25%.)
View nutritional panels in the gallery below.
Products Available:
White whole milk
- available in 1/2 gallons and 12 oz bottles
Chocolate whole milk
- available in 1/2 gallons and 12 oz bottles
Fromage (spreadable cheese) available in seasonal flavors:
- Plain
- Pumpkin Spice – (Gluten Free)
- Milk & Honey – (Gluten Free, made with Bobbit Farms Raw Honey)
Cheese:
- Chasen Dreams (Mild buttery cheddar)
- Saucey Dreams (Made with Marie Sharpes Hot sauce)
Cheese Curds:
- Plain (Gluten Free)
- Pizza (Gluten Free)
- Happy Ranch (Gluten Free) – made with Riega Seasoning
- 6 pepper
- Chili (Gluten Free) – made with Riega Seasoning
- Taco (Gluten Free) – made with Riega Seasoning
- Saucey (Gluten Free) – made with Marie Sharpe’s hot sauce
- 2 pepper (Gluten Free) – made with red & jalapeno peppers
Products are available in bulk for events, please contact us for more information. Don’t see these products on your favorite store’s shelf, let us and the store manager know you are interested!
